Noah and Kelsey tied the knot at the Rose Center outside in the courtyard where beautiful blue skies provided a gorgeous backdrop on their special day. A wooden ceremony arch draped in lightweight fabric and decorated with pink roses mixed with greenery stood tall at the head of the aisle where Kelsey and Noah exchanged loving vows. Baby’s breath bundles marked each row of seating and rose petals were strewn down the aisle.
After I dos, guests were invited to cocktail hour where Thai Chicken Spring Rolls with Citrus Ginger Soy Sauce were served. Shortly after cocktail hour, everyone made their way inside where each tabletop was decorated with a bundle of pink roses and white hydrangeas. Guests made their way to their seats and tables were marked with sliced wooden tree stumps. The dinner buffet opened and was serving Hawaiian Style Potato Macaroni Salad, Teriyaki Chicken Skewers, Teriyaki Chicken Brochettes, Kalua Pork with a Pineapple and Brown Sugar Glaze, Pineapple Fried Rice and Stir Fry Vegetables. Toasts were made during dinner and then everyone was invited to the dance floor to dance the night away!